Tuesday, June 30, 2009

Cater to your stomach

One of my cycling buddies is Ken Harper, Executive Chef and proprietor of ChopChop Catering. Ken's a budding road rider out in the gorgeous banjo-picking country we call home. As an accomplished, thoughtful and well-travelled chef he never fails to impress with excellent food and astounding tales of world travel. I encourage you to give him a call if you're looking to impress a crowd with a special dinner.

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